In this fresh and original workshop, discover various techniques for preparing, flavouring and enhancing the taste of raw vegetables.
Meet one of the winegrowers from Domaine Bohn in the Pays de Barr, who will show you their daily routine from vine to glass.
You'll leave with the satisfaction of having eaten what you've prepared and, of course, the recipes you need to remake them at home and impress your friends/family with these original recipes!
Come and meet the winemakers of Domaine Bleesz in the Pays de Barr, who will show you their daily routine from vine to glass.
Meet one of the winegrowers from Domaine Dolder in the Pays de Barr, who will show you their daily routine from vine to glass.
Come and meet one of the Domaine Beck winemakers in the Pays de Barr, who will show you their daily routine from vine to glass.
Come and meet one of the winemakers from Domaine Carl in the Pays de Barr, who will show you their daily routine from vine to glass.
Meet one of the winegrowers from the Rosfelder estate in the Pays de Barr, who will show you their daily routine from vine to glass.
Come and enjoy sun-drenched vegetables as you prepare Mediterranean-inspired mezes. A complete, sun-drenched menu with simple, tasty preparations!
Discover old skills. Country atmosphere and snacks.
This workshop is the sequel to the much-appreciated Lebanese (Middle Eastern) cuisine workshop. This second workshop will introduce you to new recipes.
01/07/2025
1
24/06/2025
72
8
30/06/2025
4
0
22/06/2025
63
9
27/06/2025
42
13
16/06/2025
5