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Les Ateliers Végé - Cuisine saine & savoureuse
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06 77 76 63 32
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patryk@lesateliersvege.com
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Visit the website
Réservation obligatoire
Period
23/08/2026
Location
6 rue Taufflieb
67140 Barr
Prices
70 € /pers.
I invite you to join us for the next installment of our popular Lebanese cooking workshop. A new workshop featuring even more delicious recipes for hot and cold mezze and the famous pita bread!
This hearty and aromatic cuisine is full of little gems for vegetarians and even vegans. In this second, slightly longer workshop, we’ll cover 8 new recipes—many of which are just as easy as those in “Lebanon 1,” while others are a bit more complex.
I’ll show you the techniques and tips to ensure success with the recipes we’ll prepare together.
ON THE MENU:
ON THE MENU:- Pita Bread
- Spinach Fatayer
- Toum (Garlic Sauce)
- Red Lentil & bulgur
- Marinated Turnip Pickles (Kabees el Lift)
- Fattoush Salad (summer or winter version)
- Fatteh (cold mezze of chickpeas, flavored yogurt & fried pita)
- Muhammara (Red pepper & walnut dip) – in summer
- Lebanese lentil & rice (Shorbet Adas) – in winter
You’ll leave satisfied with what we’ve prepared and, of course, with the recipes to recreate these dishes at home and impress your friends and family with these original and easy-to-make recipes!
Mostly organic ingredients – Plant-based (vegan) cuisine – All skill levels
Mostly organic ingredients – Plant-based (vegan) cuisine – All skill levels
Timetables
The Sunday 23/08/2026 de 15:00 à 19:30
Place of event/departure
Les ateliers végé
Contact
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