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The 26 Jul

Techniques & Explosive Flavors" vegan & gluten-free cooking classes

Lors de cet atelier frais et original, découvrez diverses techniques pour préparer, aromatiser et sublimer les goûts des légumes crus.

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The 26 Jul

Vineyard tours at Domaine de la Tour - Straub

Come and meet one of the Domaine de la Tour winemakers in the Pays de Barr, who will show you their daily routine from vine to glass.

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The 27 Jul

Indian Street Food - Flavours from the streets of India" vegetarian cooking class

Avec cet atelier gourmand vous découvrirez 2 encas typiques de la cuisine de rue indienne.

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The 28 Jul

Vineyard walks at the Rosfelder estate

Meet one of the winegrowers from the Rosfelder estate in the Pays de Barr, who will show you their daily routine from vine to glass.

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The 29 Jul

Vineyard walks at Domaine Bleesz

Come and meet the winemakers of Domaine Bleesz in the Pays de Barr, who will show you their daily routine from vine to glass.

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The 30 Jul

Vineyard tours at the Benoît Frey estate

Meet one of the winegrowers from the Benoît Frey estate in the Pays de Barr, who will show you their daily routine from vine to glass.

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The 31 Jul

Vineyard tours at the Gilg estate

Meet one of the winegrowers from the Gilg estate in the Pays de Barr, who will show you their daily routine from vine to glass.

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The 01 Aug

Vineyard tours at the Bohn estate

Meet one of the winegrowers from Domaine Bohn in the Pays de Barr, who will show you their daily routine from vine to glass.

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The 02 Aug

Vineyard walks at the Bachert estate

Come and meet one of the Domaine Bachert winemakers in the Pays de Barr, who will show you what they do from vine to glass.

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The 02 Aug

Veg cooking class "Indian chutneys (mezze-type) for meals or aperitifs".

Lors de cet atelier vous allez apprendre à préparer une palette de mets d’accompagnement remplis de parfums pour colorer et égayer les repas, apéros et sandwichs !

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The 03 Aug

Plant-based cooking course "Original Mediterranean Mezzés for aperitifs or meals".

Come and enjoy sun-drenched vegetables as you prepare Mediterranean-inspired mezes. A complete, sun-drenched menu with simple, tasty preparations!

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The 04 Aug

Vineyard walks at the Rosfelder estate

Meet one of the winegrowers from the Rosfelder estate in the Pays de Barr, who will show you their daily routine from vine to glass.

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What kind of activity are you looking for ?

Techniques & Explosive Flavors" vegan & gluten-free cooking classes

Vineyard tours at Domaine de la Tour - Straub

Indian Street Food - Flavours from the streets of India" vegetarian cooking class

Vineyard walks at the Rosfelder estate

Vineyard walks at Domaine Bleesz

Vineyard tours at the Benoît Frey estate

Vineyard tours at the Gilg estate

Vineyard tours at the Bohn estate

Vineyard walks at the Bachert estate

Veg cooking class "Indian chutneys (mezze-type) for meals or aperitifs".

Plant-based cooking course "Original Mediterranean Mezzés for aperitifs or meals".

Vineyard walks at the Rosfelder estate

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